MAY 2025
White Rock on the Road
Over the past three weeks, White Rock has hit the road with sold-out screenings, passionate conversations and fresh urchin feasts. The Em-Urchin-cy Tour kicked off with a packed premiere at Hobart’s State Cinema. From there, the tour hit the east coast with events in Bendalong, Bawley Point, Melbourne, Torquay, Warrnambool, Narooma, Merimbula, Byron Bay and Manly.
Urchin spread at Manly screening event.
Each location brought something different to the table, literally. Local chefs worked their magic with fresh roe to serve up everything from creamy pasta and urchin devilled eggs to urchin popcorn and even uni gelato. Post-film panel discussions sparked insightful and often moving dialogue. Audiences engaged deeply with the challenges and solutions around the longspined urchin crisis, with strong local representation from scientists, fishers, Traditional Owners, educators and ocean advocates.
Uncle Wally Stewart and Sam Elsom at the Byron Bay Event.
The response has been incredible: we’ve now gathered almost 2000 survey responses from attendees, with overwhelming support for the proposed Centro Task Force, a $55 million coordinated strategy to restore kelp forests and build a viable urchin industry.
Massive thanks to our incredible collaborators and local partners, especially the chefs, musicians, MCs, panelists and urchin supplier Ryan Morris - who brought their own flavour and energy to each event. We also want to extend a huge thank you to the supporters who have made this tour and our ongoing impact possible by supporting our impact campaign.
Hein Cooper bringing the energy with an incredible live set at the Bawley Point screening at Kioloa Campus.
We’re now shifting gears into the next phase of the White Rock impact campaign, focused on supporting community-led screenings and getting this important story into schools across the country. If you’re keen to run a screening or be one of the first to access the schools kit, please register your interest.
To make this next chapter possible, we’re inviting supporters to help grow the movement. By donating to our impact campaign, your support will help us facilitate community screening events across the country, equip teachers with engaging educational resources, elevate sustainable seafood through creative collaborations and keep the pressure on policymakers to fund coordinated action.
Brewed for Sea Country: The Story Behind 'Uni'
What if a beer could spark meaningful conversations about ecology, culture, and climate change? That’s exactly the idea behind Uni - a bold, briny, lemon myrtle-infused beer brewed by Sailors Grave in partnership with the Great Southern Reef Foundation.
The Uni beer is also a continuation of a creative partnership with Budawang Elder Uncle Noel and Cultural Educator Trish Butler of Nura Gunyu. The brew combines locally harvested longspined sea urchin with lemon myrtle harvested from Noel and Trish's property.
For them, the Uni beer collaboration is part of a much deeper story—one of cultural continuity, environmental care, and restoring connection to Country, including Sea Country.
Through their cultural education work, the Butlers use native foods and plants to teach people how to reconnect with place. “If Australians understood the value of our own plants - whether for food, medicine, or ceremony, maybe more people would learn to really care for this Country,” Noel says. [Read more]
To continue the conversation, Sailors Grave is hosting a special event at their Dune Town brewery this coming Saturday, 17th May. The evening will feature a screening of White Rock, followed by an expert Q&A panel discussion, sea urchin tastings, and of course, plenty of Uni on tap. Get tickets here.
SA's Unprecedented Marine Mortality Event
An unprecedented algal bloom is sweeping across South Australia's coast—causing mass deaths of sharks, seadragons, and other marine life. Over the past couple of months, the mortalities being recorded in SA have matched the distribution of oceanic chlorophyll content in bloom-impacted areas.
Chlorophyll-a concentration and ocean surface currents on 26th March, 9th April and 9 May 2025 across South Australia, derived from satellite remote sensing and HF radar data. Data and imagery sourced from the Integrated Marine Observing System (IMOS), accessed via OceanCurrent.
The consequences are becoming increasingly visible - dead fish washing ashore, discoloured sea foam irritating beachgoers, and marine species vanishing from their usual habitats. Divers have reported scenes of ecological collapse at popular sites, while the loss of breeding-age seadragons, sharks, and other iconic species signals long-term damage that may take years to understand or recover from.
One of many—Port Jackson Sharks as well as several other shark species have been found washed ashore during the bloom event. Image: Lochie Cameron
This new article breaks down what we know so far about the bloom’s causes, its ecological toll, and what’s being done to monitor it. It also shows how citizen scientists, divers, beachcombers, surfers, and fishers - are playing a crucial role in documenting this environmental crisis. If you’re near the water, your observations matter. Read on to learn more and find out how you can help.
Australia’s Overlooked Marine Species at Risk
Australian marine ecosystems, including the vast life-rich Great Southern Reef, are renowned for their diversity. Yet many species critical to these environments remain significantly undervalued and understudied, largely due to persistent gaps in monitoring and conservation assessments.
A new study led by Olivia Johnson from the Institute for Marine and Antarctic Studies (IMAS) highlights the scale of the problem.
The Tasmanian endemic Lessonia corrugata (strap weed) is one species of serious concern, highlighted by the paper. Image: Hunter Forbes.
The research reveals alarming gaps in conservation data for Australia’s marine species, including habitat-forming seaweeds and invertebrates. Highlighting critical risks to the Great Southern Reef, the study calls for urgent investment in monitoring, updated IUCN assessments, and greater protection for undervalued and understudied species. Find out more in this new article.
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